Better bring a Texas-size appetite to Texas Roadhouse. The chain restaurant specializes in hand-cut steaks, chicken and "fall-off-the-bone" ribs, but also serves up heaping helpings of complementary sides like steak fries and baked beans, with satisfying appetizers like the Cactus Blossom fried onion. Wash it down with a "mug-o-rita" made with multiple types of tequila. Yeehaw!

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